I’m finally caught up on race reports! It seemed like I was barely racing at all and then all of a sudden they were back to back. I decided to race the 5peaks Mt. Seymour race as a bit of a last minute fun race – it’s kind of a long story.
Back in May, we went to a fundraiser for some of our running friends. They’d been chosen to represent Canada at the 50k World Championships. It was held in Italy this year, which was super cool and super expensive (flight, hotel, food, etc).
So anyway, the run club they (and sometimes we) run with hosted a big fundraiser. It was a really relaxed evening at our friend Jess’ studio (early childhood education by day, runner hangout by night). We first did a mellow 5k run, then ate a bunch of pizza, had some drinks and hung out. There was a silent auction and a raffle, so of course we had to get in on those, too.
Jan and I both ended up winning raffle prizes (hat + bag + water bottle for me, and shoes for him) but I also entered the silent auction and won… this race!
THEN, we found out that there was still so much snow on Mt. Seymour on race weekend (June 17th) that the race had to get moved to Golden Ears (where I actually raced last year!). So long story short, I found myself driving to a race at 5.45 am, less than 12 hours after a 5k road race, with Jan, my parents, and the ever-adventurous Moira, who agreed to come race as well.
The race itself was classic 5peaks – low key, well organized, really friendly and beautiful scenery. Also need to say that the race director, Solana, was really nice about helping me squeeze Moira into the race (it was sold out and I emailed her the night before begging for an entry!). Seriously, they are so, so great. Definitely recommended if you want some fun trail racing!
I think I was a bit in my head about being tired, and I probably told myself for the first 3-4 km that I needed to just settle into it. I was in third place or so (thanks to some long slow climbs that were very non-technical) for the first half but got caught on the more technical downhill. I finished 5th female overall in 1:18 on a 13ish km course.
It was a fun day overall! Definitely made me think more about being confident heading into a race instead of having to convince myself that I’m fit while I’m on the course. Also note to self for next year/other races- I really don’t need to carry that water on a run <20k… I don’t end up drinking anything!
On a side note, I was SUPER tired last week and took a few days off from running. I was able to hold a faster pace for my long run on Sunday, so hopefully that’s over! Also tried to add more meat/protein and sleep. We’ll see!
Any tips? (Besides sleep more :-) Have you raced 5peaks?
If you’ve been reading along for the past week or so, you’re probably wondering how it’s possible that I’m posting another race recap. I promise there’s just this one and then one more and then I’m caught up!
The Longest Day 5k is one of my favourite Vancouver races. It’s almost more about seeing running friends than it is about running fast (but also it’s always a bit about running fast ;).
The race is always on the Friday before the summer solstice, aka the longest day (June 16th this year). It’s out at UBC, and there is a 5k and 10k option. It’s the only 5k I’ve really raced hard in Vancouver, so I’ve been taking the opportunity to test my fitness whenever it comes up. Afterwards, there’s a huge barbecue and everyone hangs out on picnic blankets in the late sunshine. Last year Jan paced me through the first 3k and I ran it in 20:32. This year I was really hoping to go under 20:00.
This year, my Mom and Dad were visiting so we brought them along to watch. Jan stayed with them while I ran, so no pacer for me. Going into Sun Mountain I didn’t do much speed work, so I wasn’t sure how my time would compare. I had already been at UBC for the day for work, so I just walked over to the start line to get my bib when I was done. After a while, Jan and my parents arrived. I was feeling a bit nervous so I waited til the last minute to get rid of my layers and head to the start. This also meant I didn’t do a warm up, even though Jan tried hard to get me to!
Also, since I came straight from work I’d packed everything that morning anddd… I forgot my watch! I put my phone in the pocket of my shorts so that the run would still be on Strava (crazy, I know) but I didn’t know my pace at all.
The first km turns almost right away and then goes slightly downhill before levelling off. I tried to stay with the little pack I was in but it felt SO FAST. Turns out it was 3:40 – is that my fastest km ever? Might be.
My usual thought process for a 5k is 1 km of running really fast in the beginning, 3km in the middle of just trying to hang on and one more km of oh-my-god-the-finish-line-is-right-there-don’t-barf-its-only-a-few-more-minutes. This race also has a harsh little uphill right after the 2k mark that I really felt.
I did back off on pace a bit for the middle 3k (4:05, 4:18, 4:12) and then used my last bit of gas to run a 3:57 for the final km. I was so glad to be done! There was a tiny bit of barfing (TMI? Sorry.) at the finish line but I got it together pretty quickly and felt a lot better once my HR came down. My mom was a bit shocked – I think for her the line of pushing too hard is way before it comes to that! My final chip time was 20:15… far from my goal of under 20 minutes but significantly faster than last year without much specific work put in. I was a bit annoyed at first but overall am really happy with the new PB.
Of course, the BBQ after the race was awesome (burgers, tons of veggies, ice cream, chips, cookies, and more!)and I more than refuelled from a long day. We went home as the sun started to set and I was in bed by 9.30 – possibly asleep before I was fully laying down! We had an early morning planned – stay tuned for more on that!
As for the race – another fun year! See ya in 2018!
I feel like this is going to be a doozy of a post! It’s also wayyy overdue: the recap for Sun Mountain 2017, my first ultra! Grab a coffee and settle in.
On Friday May 19th (6 days after we got home from Sydney), I met up with Jan and our friends Greg and Martina after a quick morning at the office. The four of us piled into Martina’s car and drove across the border to Winthrop, Washington. Our final destination was the Sun Mountain 50k for me, and 100k for Greg (!).
In few weeks before this, I finished my rural placement, wrote my CCFP, and traveled to Australia. It didn’t give me one spare minute to get nervous about this race, which I think was a really good thing, because it was the farthest I’d ever run, and pretty much the longest I’d been on my feet. (My only longer races were tri’s).
We stayed in a big house with some other Fraser St. Run Club folks, which was the best combination of advice from awesome trail runners and really good vibes. We arrived at the Air BnB a bit late (I was late leaving work + we had a long border crossing + Trader Joe’s stop) and made a quick dinner of stir-fry veggies and quinoa.
After eating I laid out my clothes. The weather was calling for 21 and sunny, with an 8 AM start in the mountains. I went with singlet (super old but tried and true) + Flow Y bra + Nike shorts, and a lulu long sleeve to start in. Add my Garmin, latest trail shoe choice and hat (Bondi beach souvenir trucker hat!) and I was good to go.
The race had three aid stations: mile 8.6, 17 and 25.2 (km 13.8, 27.4, and 40.5). The website didn’t have a lot of info about what would be stocked there, but people had told me that Rainshadow events are always really well done. I made sure to have Nuun in the second two bags (the heat!) and tossed in a few other things I thought I’d like to eat. FYI: The aid stations were great, and had watermelon, bananas, pretzels, PB+J rollups, chips, water and sports drinks.
I wrote out my nutrition plan on the plane from Australia – colour coded because what else are you going to do with 16 1/2 hours? The main strategy was to get 90-150 cal/h, using foods that I already knew I could handle (not gel). Along the right hand side of the page I noted things I wanted to have available from my bag at the aid station (extra hair ties, chapstick, etc). I ended up not putting in the fig cookies, but I did have some banana bread in there instead.
So Martina (who was 4 months pregnant and an actual superstar) got up early so she could drive me to the 8 am start. I was nervous at that part – it was chilly and I was just overall a bit shaky.
The race got started in such a quick way! Everyone was kind of standing around (like in the photo above), while the race director, James, did a mini safety briefing. But then, in the same breath, he was like “ok and 3, 2, 1, go!” People just standing around the start line were all “yikes ok!”
For the first bit of the race I was just thinking “omg I’m running 50 kilometres today”. I did a bit of “omg what am I going to think about for the next 48.5 km?!” and a lot of looking around until I settled in around 5k. I came to the first aid station absolutely dying to get rid of my long sleeve. It was around 14 deg at the start line and probably overkill even to have worn it in the first place.
I knew Jan didn’t have access to a car and would only be able to see me at the halfway point and the end, so at the first station I found my drop bag, grabbed some food (another waffle and shot bloks) and ditched my top. This is probably where I made my biggest mistakes of the day. Early that morning, Kat (speedy trail runner, also friend) had told me to get calories in early. She knew that in the heat and hills I wouldn’t feel like eating late in the race.
To make a long story short, I didn’t eat much at all (2 waffles + half a package of chews) in the first part of the race. Things were going so well at the 25k mark that I thought I’d be fine. In the last 10k, I got nauseous and focused on getting fluids, but wasn’t really able to take in a much food.
From about 28-30km, I felt medium – until 45k, when I really just wanted to be done running. I was tired, hot, and my feet hurt. I really think that a major reason why I faded so hard was nutrition. I just didn’t get enough calories in. So, lesson learned! Eat early!
I don’t think I’ve ever really hit a true “low point” in a running race before. At 46ish k, I really just wanted to sit down on the trail. I was tearful and not thinking at all clearly about how I only really had 20 mins of running left to do. I couldn’t even recognize myself bonking a bit!
Jan ran out to keep me company for the last 3km, and seeing him really helped. I was so ready to have my first ultra done!
I finished in 6:03 (23rd F). I think I’m capable of something closer to 5:45 if I train harder in the trails and figure out nutrition, etc. It’s taken me a full five weeks but I’m starting to think that it’s maybe something I would attempt again :).
At the race, you don’t get a medal – it’s a stainless steel beer cup! It says “Sun Mountain 50 km 2017”. I totally love it – way more useful and cool than a medal.
The rest of the day was tiring but fun – we hung out at the finish line and ate amazing wood stove pizza + tons of snacks, beer, coffee and water. We waited for Greg and eventually ran with him to the finish line of his 100k race. I slept pretty well (I don’t usually after a hard race/workout but 65000 steps in one day will do that to you) and we watched a bit of the 25k race on Sunday morning before driving back home.
I’d definitely race this one again! Thanks for a fantastic first ultra experience Rainshadow!
PS I also got a really cool t-shirt as a souvenir, but no photo of it! Might be able to find it here.
While we were in Australia, my friend Moira emailed asking if I wanted to join her for one of the upcoming MEC trail races (“Trail Race 3“). Of course I said yes!
Side note: the MEC races are so great because they have all the things you need for a race (timing, well-marked course, coffee at the start line and snacks after) but none of the extra bells and whistles (participation medals, t-shirts, etc.). This means they can be SUPER CHEAP but still well-run, challenging and super fun.
This race was hosted by MEC North Van and was 15$ for a 15k trail race. There was also a 55k option, but it was only 2 weeks after Sun Mountain and even a 15k race sounded hefty. The race was on the Capilano-Pacific trail, which is mostly wide and non-technical, but also very beautiful!
Moira also got friends Jen and Travis to register, and Jan came along for moral support ;). We drove out to Ambleside Park, where the race started. They had coffee and water and we grabbed our bibs. Excel with Grace was there to lead pre-run yoga (when did I get so stiff?!?!).
I lined up near the front of the pack. I didn’t really know what to expect from other people there, but Jan is always telling me to start up front. There were a few layers of men in front of me but I didn’t see too many other women. They ended up going out pretty fast and when I saw us hit the first km in 4:20, I knew I needed to be a bit more conservative. I let the lead pack, including the first woman, go.
At this point I was running with only one or two other people. The race would go slowly up towards the Cleveland Dam before coming all the way back down, so I focused on running the uphills as much as possible, so I could put more distance between me and any other chase groups. I’m still so much better going up than down! I had some doubts in the early kilometers about racing so soon after Sun Mountain, but I reminded myself it was supposed to be a fun, no-pressure day and just went for it.
On the way back, I saw the others (the joys of an out and back course!) and started to feel good, especially with the downhill. I ran the last 7k significantly under a 5:00 pace and finished in 1:18:28 for 2nd female.
Here’s Part 2 from our Australia adventures! See Part 1 (Sydney) here. Cairns (“Cayyyens”) is 3 hours by plane from Sydney. When we landed, we Uber-ed to our hotel and checked in. By the time we were settled, it was about 1 PM. We spent most of the first day exploring, hanging out by the pool, playing giant chess and generally getting into full relaxing mode.
For the rest of our time in Cairns, we planned day trips to see different things. The city itself is not that exciting (or, wasn’t for us) but it was a great base for a lot of the natural beauty of Australia’s far north.
Day 2, we had to check out the Great Barrier Reef, especially since it might be gone before we can get back to Australia. The reef is actually located quite a ways off the coast, so we took a SUPER choppy boat ride out to a pontoon. Once out there, we were given stinger suits to protect us against marine stingers – many of which are not that big a deal but some (I’m looking at you, box jellies and irukanji) can kill you. We put on a snorkel and fins and jumped in. Jan had also done some research and rented an underwater camera, which was so cool. After a while I got really cold and had to take a break, but Jan (not usually the swimmer!) loved every minute.
On our third day, we needed a break from group activities and decided to rent a car and venture out along the coast. Since Jan doesn’t have a valid driver’s license, I drove! It was my first time driving on the left side of the road – the hardest part was honestly that the turn signal was on the opposite side of the steering wheel. I kept putting on the wipers when I wanted to turn!
We checked out several beaches, including Ellis Beach (white sand and totally deserted), 4 mile beach, and some coastline along the way. Technically jellyfish season was over, but we played it safe and stayed mostly out of the water. On the way home, we also stopped at Rex lookout and watched the sunset – beautiful :).
For our last full day, we joined a tour that was a bit slow moving but let us check off a few more destinations: Cape Tribulation and the Daintree Rainforest. We also got to go on a river cruise where we saw HUGE crocodiles in the wild!
Saturday morning we were all set to go back to Sydney for our flight home, but we had one more thing to do. Jan had tried to book us a helicopter flight over the reef on the day we sailed out there, but the weather was too bad for us to take off (I’m telling you it was choppy). Because of that, the helicopter company offered to fly us out, tour us around the reef and fly us back on our last morning! We even landed on this tiny sandy cay in the middle of the ocean! It was amazing.
On our way back to Vancouver, we did have one more mini-adventure. There was a medical on our flight somewhere over the South Pacific, and since I was the only MD on board, the Air Canada flight attendants were really happy for the help. While I was sorting it out (nothing critical), Jan got a cheese plate and a glass of port (one happy Belgian), and back in Vancouver, I got some AC goodies and a gift card as a thank you. I appreciated the gesture! Thanks, AC.